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Wesleyan

Wesleyan

Café

Stay Fresh

Sep
26

Eat Local Challenge

We’re getting rooted in local food with a meal made entirely of foods grown within 150 miles of our cafés.

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Toward a Deeper Understanding of “Eating Locally”

Since we created our groundbreaking local purchasing program in 1999, the farm-to-table movement has gone mainstream. Bon Appétit has sought to go beyond just purchasing locally to create a program that can have broader impacts that support sustainability, social justice, and community resiliency.

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Get Rooted: 9 Root Vegetables to Try Cooking this Week

Root vegetables are the foundation of countless delicious dishes, bringing depth and earthy flavor to your plate. As we celebrate Eat Local Challenge by getting rooted in local, explore the versatility of root vegetables at home.

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Surprisingly Edible Plant Parts

Have you ever wondered what to do with those feathery carrot tops or deep green beet or broccoli leaves? Learn how our chefs use unexpected plant parts in everything from salsas and salads to pastas and pickles.

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Black Beans and Greens Enchiladas

These enchiladas are packed with beans, greens, and other budget-friendly staples that pack in a lot of nutrients at a low cost.

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How to Keep a Well-Stocked Pantry

Having a well-stocked pantry makes food prep easier and provides peace of mind knowing you can pull together a last-minute meal.

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Budget-Friendly Bites

Eating foods that support your health doesn’t have to break the bank – keep things simple and get back to the basics.

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Radicchio Breakfast Salad with Soft-Cooked Egg

Satisfying and super-fast, this breakfast salad is interesting and oh so comforting!

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6 TIPS TO BUILD A BETTER BREAKFAST

Build a breakfast that spices up your favorite breakfast or gets you thinking outside the traditional breakfast box.

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Boost Energy the Natural Way

Starting your day with breakfast will help you maintain your energy throughout the rest of the day.

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Exercise Eats: Whole Foods or Sports Foods?

Whether you’re gearing up for a race or enjoying a long bike ride, fueling your body is key to performing and feeling your best.

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Chia Seed Pudding

Prep this easy pudding the night before for a delicious on-the-go breakfast or snack to fuel your body.

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Nutrition for Everyday Athletes

Fueling with the right foods can make a difference – keep these tips in mind when fueling for your workouts.

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The Buzz: Nootropics

“Nootropics” — the latest in pills, powders, and potions — claim to increase mental focus.

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Wild Alaskan Salmon with Arugula and Avocado-Corn Relish

Salmon, avocado, and olive oil provide the omega-3 fatty acids that bump up your brainpower.

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Café Hours

Breakfast

The Marketplace at Usdan

@stockpot
130 cal.
@stockpot
served plain or with cheddar monterey jack cheese
@classics
soy tofu with miso, fresh vegetables and turmeric
@classics
@classics
with peppers and onions
@classics
thick sliced bread dipped in cage free egg with cinnamon, vanilla, and maple syrup griddled with butter
@classics

Grab 'n' Go

Usdan Café

  • reg.0.99
1 each
Horse Listeners Orchard
70 cal.
@grab and go
  • reg.0.99
1 each
130 cal.
@grab and go
  • reg.0.99
1 each
60 cal.
@grab and go
  • reg.1.99
500 cal.
@grab and go
  • reg.1.99
460 cal.
@grab and go
  • reg.1.99
470 cal.
@grab and go

Pi Café

  • 16 fl oz2.00
  • 20 fl oz2.45
  • 26 oz2.95
0 cal.
@beverage
  • reg.2.00
0 cal.
@beverage
  • small1.90
  • medium2.20
  • large2.45
0 cal.
@beverage
  • medium2.50
  • small2.25
  • large2.75
0 cal.
@beverage
  • single1.70
  • double1.90
  • triple2.40
0 cal.
@beverage
  • small2.10
  • large2.60
  • medium2.35
0 cal.
@beverage
  • reg.0.60
140 cal.
@beverage
  • reg.0.60
35 cal.
@beverage
130 cal.
@beverage
70 cal.
@beverage
100 cal.
@beverage
80 cal.
@beverage
50 cal.
@beverage
50 cal.
@beverage
0 cal.
@beverage
120 cal.
@beverage
100 cal.
@beverage
  • small2.95
  • medium3.65
  • large3.95
100 cal.
@beverage
  • small3.40
  • medium4.00
  • large4.40
200 cal.
@beverage
  • small2.95
  • medium3.65
  • large3.95
100 cal.
@beverage
  • reg.2.90
340 cal.
@beverage
  • reg.3.40
510 cal.
@beverage
  • reg.3.60
680 cal.
@beverage
  • small3.60
  • medium4.10
  • large4.50
210 cal.
@beverage
  • small3.60
  • medium4.10
  • large4.50
80 cal.
@beverage
  • reg.3.60
280 cal.
@beverage
  • reg.4.10
440 cal.
@beverage
  • reg.4.50
610 cal.
@beverage
  • small3.60
  • medium4.10
  • large4.50
220 cal.
@beverage
  • small3.60
  • medium4.10
  • large4.50
190 cal.
@beverage
  • reg.3.40
230 cal.
@beverage
  • reg.4.00
360 cal.
@beverage
  • reg.4.40
460 cal.
@beverage
  • small1.90
  • medium2.10
  • large2.30
140 cal.
@beverage
  • small3.25
  • medium3.75
  • large3.95
210 cal.
@beverage
  • reg.3.60
160 cal.
@beverage
  • reg.4.10
220 cal.
@beverage
  • reg.4.50
250 cal.
@beverage
  • small2.75
  • medium3.25
  • large3.45
230 cal.
@beverage

Lunch

The Marketplace at Usdan

check back for the chef's special soup of the day
@stockpot
Ekonk Hill Turkey Farm
@classics
@classics
@classics
crunchy baked butternut squash with cinnamon and nutmeg spiced cream topped with parmesan crumbs
@classics
with fresh cilantro, soy, and local seitan from The Bridge
@vegan
@vegan
@vegan
long grain white and wild rice blend with wheatberries, corn, and craisins
@kosher
with sautéed carrots, onions, and garlic
@kosher
@kosher
@kosher
sesame hummus panini with cumin, lettuce, and tomato
tuna salad with mayonnaise
tomato cucumber salad with soy sour cream and mayonnaise dressing
Mediterranean soy tofu salad with peppers and olives tossed in red wine vinaigrette
turkey, salami, or corned beef sandwiches with lettuce and tomato
@kosher
all beef burgers served with the choice of lettuce, tomato, and cheese
@marketplace grill
served with the choice of lettuce, tomato, and cheese
@marketplace grill
@marketplace grill
American cheese on white bread griddled with Liuzzi Cheese Co butter
@marketplace grill
marinated mushrooms topped with roasted red peppers and goat cheese
@marketplace grill
green vegetables are thought to improve mental focus and healthy carbohydrates offer fuel for the brain
choose: spinach, kale, beans, sweet potato, chick peas, baby corn, onion, peppers
tofu, shrimp, or chicken over scallion red jasmine, white, or brown rice
@mongolian grill
fiber rich diets have been associated with lowered risk of heart disease
choose: spinach, kale, beans, sweet potato, chick peas, baby corn, onion, peppers
tofu, shrimp, or chicken over scallion red jasmine, white, or brown rice
@mongolian grill
house made dough topped with mozzarella cheese and house made sauce featuring Horse Listeners Orchard tomatoes
@hearth baked pizza
house made dough topped with mozzarella cheese, sliced pepperoni, and house made sauce featuring tomatoes from Horse Listeners Orchard
@hearth baked pizza
house made dough topped with garlicky roasted vegetables and mozzarella cheese over house made sauce featuring Horse Listener's Orchard tomatoes
@hearth baked pizza
egg salad, yellowfin tuna salad with mayonnaise, house roast turkey, baked ham, pepperoni, salami; American, cheddar, pepper jack, and swiss cheeses; maple soy portobello mushrooms; lettuce, tomato, onions, hot peppers, cucumbers, mushrooms, peppers
@cardinal deli
pine nut pesto with parmesan cheese; chipotle mayonnaise; local honey mustard; spicy brown mustard; spinach and artichoke with parmesan and mayonnaise; and mayonnaise
@cardinal deli
arugula with grapes and blueberries in blueberry vinaigrette
cheddar cheese, tomato, and spinach salad with chipotle lime dressing
pine nut balsamic roasted mushrooms
house made salt and vinegar potato chips
@cardinal deli