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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170216T110000
DTEND;TZID=America/New_York:20170216T130000
DTSTAMP:20260603T183300
CREATED:20170216T124636Z
LAST-MODIFIED:20170216T124636Z
UID:10000081-1487242800-1487250000@wesleyan.cafebonappetit.com
SUMMARY:African American History Month Lunch
DESCRIPTION:join us in the Marketplace for lunch featuring recipes inspired by Chef Edna Lewis from her cook book The Taste of Country Cooking \nWe will also have a cook book giveaway!
URL:https://wesleyan.cafebonappetit.com/event/african-american-history-month-lunch/
LOCATION:Marketplace
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2017/02/veg_lentilshepherdspie.jpg
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161206T110000
DTEND;TZID=America/New_York:20161206T150000
DTSTAMP:20260603T183300
CREATED:20161031T110036Z
LAST-MODIFIED:20161031T110036Z
UID:10000065-1481022000-1481036400@wesleyan.cafebonappetit.com
SUMMARY:Veg Out Tuesdays
DESCRIPTION:join us in the marketplace for lunch featuring vegetarian and vegan options only \ncome and try something new!
URL:https://wesleyan.cafebonappetit.com/event/veg-out-tuesdays/2016-12-06/
LOCATION:Marketplace
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161118T113000
DTEND;TZID=America/New_York:20161118T133000
DTSTAMP:20260603T183300
CREATED:20161031T110731Z
LAST-MODIFIED:20161109T151128Z
UID:10000082-1479468600-1479475800@wesleyan.cafebonappetit.com
SUMMARY:Thanksgiving Luncheon in the DFC
DESCRIPTION:Join us for our annual faculty and staff Thanksgiving luncheon
URL:https://wesleyan.cafebonappetit.com/event/thanksgiving-luncheon-in-the-dfc/
LOCATION:Daniel Family Commons
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161117T170000
DTEND;TZID=America/New_York:20161117T200000
DTSTAMP:20260603T183300
CREATED:20161031T110230Z
LAST-MODIFIED:20161109T151304Z
UID:10000060-1479402000-1479412800@wesleyan.cafebonappetit.com
SUMMARY:Thanksgiving in the Marketplace
DESCRIPTION:Join us for our annual Thanksgiving Dinner in the marketplace
URL:https://wesleyan.cafebonappetit.com/event/thanksgiving-in-the-marketplace/
LOCATION:Marketplace
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161115T110000
DTEND;TZID=America/New_York:20161115T150000
DTSTAMP:20260603T183300
CREATED:20161031T110036Z
LAST-MODIFIED:20161031T110036Z
UID:10000064-1479207600-1479222000@wesleyan.cafebonappetit.com
SUMMARY:Veg Out Tuesdays
DESCRIPTION:join us in the marketplace for lunch featuring vegetarian and vegan options only \ncome and try something new!
URL:https://wesleyan.cafebonappetit.com/event/veg-out-tuesdays/2016-11-15/
LOCATION:Marketplace
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161108T110000
DTEND;TZID=America/New_York:20161108T150000
DTSTAMP:20260603T183300
CREATED:20161031T110036Z
LAST-MODIFIED:20161031T110036Z
UID:10000063-1478602800-1478617200@wesleyan.cafebonappetit.com
SUMMARY:Veg Out Tuesdays
DESCRIPTION:join us in the marketplace for lunch featuring vegetarian and vegan options only \ncome and try something new!
URL:https://wesleyan.cafebonappetit.com/event/veg-out-tuesdays/2016-11-08/
LOCATION:Marketplace
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161105T113000
DTEND;TZID=America/New_York:20161105T153000
DTSTAMP:20260603T183300
CREATED:20161026T190604Z
LAST-MODIFIED:20161026T190604Z
UID:10000067-1478345400-1478359800@wesleyan.cafebonappetit.com
SUMMARY:Horse Listener's Orchard Visit
DESCRIPTION:Come meet a man who feeds you! Bon Appetit and the Wesleyan Real Food Challenge chapter are offering a visit to Horse Listener’s Orchard\, a 135 acre diverse fruit and vegetable farm that sells food to Wesleyan dining halls and co-ops. You’ll have a chance to chat with farm manager\, Matthew Couzens\, and learn about the challenges and opportunities of sustainable farming and hear Matt’s take on regional food systems development. \nWe will leave campus at 11:30am on Saturday Nov. 5th and hope to return by 3:30pm. \nSpace is limited\, so please RSVP here ! \nGenerously sponsored by the Wesleyan College of the Environment
URL:https://wesleyan.cafebonappetit.com/event/horse-listeners-orchard-visit/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2016/10/16-6067-Fellows-Who-Grew-Your-Food_Digital_CBA-Event_v2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161102T170000
DTEND;TZID=America/New_York:20161102T183000
DTSTAMP:20260603T183300
CREATED:20161026T185106Z
LAST-MODIFIED:20161026T185106Z
UID:10000068-1478106000-1478111400@wesleyan.cafebonappetit.com
SUMMARY:Hunger Banquet
DESCRIPTION:How many times have you said the phrase\, “I’m starving!” before eating a meal? Is that what hunger really looks like? What about on a global scale? \nAre you ready to find out? \nJoin us for a Hunger Banquet on November 2nd from 5-6:30pm in Allbritton 311\, sponsored by the Hunger and Homelessness Program\, and the Interfaith Council. \nA Hunger Banquet is an interactive simulation of global inequality related to food\, hunger\, and income. Attendees will share a meal and participate in a discussion facilitated by fellow Wesleyan Students. \nTickets or non-perishable items are required for admittance. Tickets will be available for a minimum $2 donation at Usdan during lunch on 10/27\, 10/31\, 11/1\, and 11/2. \nWill you be one of the lucky ones? Or will you leave hungry?
URL:https://wesleyan.cafebonappetit.com/event/hunger-banquet/
LOCATION:Allbritton 311
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161101T183000
DTEND;TZID=America/New_York:20161101T193000
DTSTAMP:20260603T183300
CREATED:20161028T161448Z
LAST-MODIFIED:20161028T161448Z
UID:10000066-1478025000-1478028600@wesleyan.cafebonappetit.com
SUMMARY:Story Behind the Food
DESCRIPTION:Regional Bon Appetit Fellow Claire Kelloway will be presenting the Story Behind your Food in collaboration with the Wesleyan Eco Facilitators. Come learn about Bon Appetit management company’s sustainable and socially-responsible sourcing policies and what you can do to seek out food that truly nourishes ourselves\, our planet\, and our communities. \n6:30pm\, Tues. Nov. 1st in the 200 Church St. Lounge \nSnacks provided!
URL:https://wesleyan.cafebonappetit.com/event/story-behind-the-food/
LOCATION:200 Church St. Lounge
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2016/10/16-6069-Fellows-THE-STORY-BEHIND-THE-FOOD_Digital_CBA-Event_v3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161101T110000
DTEND;TZID=America/New_York:20161101T150000
DTSTAMP:20260603T183300
CREATED:20161031T110036Z
LAST-MODIFIED:20161031T110036Z
UID:10000062-1477998000-1478012400@wesleyan.cafebonappetit.com
SUMMARY:Veg Out Tuesdays
DESCRIPTION:join us in the marketplace for lunch featuring vegetarian and vegan options only \ncome and try something new!
URL:https://wesleyan.cafebonappetit.com/event/veg-out-tuesdays/2016-11-01/
LOCATION:Marketplace
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20161031T110000
DTEND;TZID=America/New_York:20161031T150000
DTSTAMP:20260603T183300
CREATED:20161031T110036Z
LAST-MODIFIED:20161031T110036Z
UID:10000061-1477911600-1477926000@wesleyan.cafebonappetit.com
SUMMARY:Veg Out Tuesdays
DESCRIPTION:join us in the marketplace for lunch featuring vegetarian and vegan options only \ncome and try something new!
URL:https://wesleyan.cafebonappetit.com/event/veg-out-tuesdays/2016-10-31/
LOCATION:Marketplace
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160927
DTEND;VALUE=DATE:20160928
DTSTAMP:20260603T183300
CREATED:20160918T204045Z
LAST-MODIFIED:20160918T204045Z
UID:10000069-1474934400-1475020799@wesleyan.cafebonappetit.com
SUMMARY:Eat Local Challenge 2016: Bumper Crop Edition
DESCRIPTION:Enjoy a special meal made entirely of foods grown within 150 miles\, and learn how to handle an overabundance of seasonal produce. \nClick here for how you can enter to win a copy of the Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money by Wasting Less Food by Dana Gunders and learn more about Bon Appétit’s annual Eat Local Challenge.
URL:https://wesleyan.cafebonappetit.com/event/eat-local-challenge-2016-bumper-crop-edition/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2016/09/Facebook-Link-PreviewV2_940x400.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160505T170000
DTEND;TZID=America/New_York:20160505T200000
DTSTAMP:20260603T183300
CREATED:20160315T131757Z
LAST-MODIFIED:20160418T182942Z
UID:10000050-1462467600-1462478400@wesleyan.cafebonappetit.com
SUMMARY:Spring Fling
DESCRIPTION:Annual Spring Fling event
URL:https://wesleyan.cafebonappetit.com/event/spring-fling/
LOCATION:Marketplace
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2016/03/vegetarian-barbecue-recipes.jpg
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160425T113000
DTEND;TZID=America/New_York:20160425T130000
DTSTAMP:20260603T183300
CREATED:20160425T115727Z
LAST-MODIFIED:20160425T115727Z
UID:10000070-1461583800-1461589200@wesleyan.cafebonappetit.com
SUMMARY:chef's table
DESCRIPTION:check out lunch in the marketplace today to see what the chef’s got popping!
URL:https://wesleyan.cafebonappetit.com/event/chefs-table-3/
LOCATION:Marketplace
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2016/04/popcorn.jpg
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160420T110000
DTEND;TZID=America/New_York:20160420T140000
DTSTAMP:20260603T183300
CREATED:20160418T184522Z
LAST-MODIFIED:20160418T184522Z
UID:10000071-1461150000-1461160800@wesleyan.cafebonappetit.com
SUMMARY:Veg Out
DESCRIPTION:Join us in the marketplace on Wednesday for lunch – all plant based menu! \n 
URL:https://wesleyan.cafebonappetit.com/event/veg-out/
LOCATION:Marketplace
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2016/04/vegetables-mixed2_Large.jpg
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160415T110000
DTEND;TZID=America/New_York:20160415T140000
DTSTAMP:20260603T183300
CREATED:20160315T123226Z
LAST-MODIFIED:20160315T123226Z
UID:10000051-1460718000-1460728800@wesleyan.cafebonappetit.com
SUMMARY:WesFest Barbeque
DESCRIPTION:Annual WesFest Barbeque for lunch \n 
URL:https://wesleyan.cafebonappetit.com/event/wesfest-barbeque/
LOCATION:Foss Hill
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2016/03/tofu-burger.jpg
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160329T113000
DTEND;TZID=America/New_York:20160329T130000
DTSTAMP:20260603T183300
CREATED:20160329T115449Z
LAST-MODIFIED:20160329T115449Z
UID:10000072-1459251000-1459256400@wesleyan.cafebonappetit.com
SUMMARY:chef's table
DESCRIPTION:Spring has sprung! join us in the marketplace duing lunch to see the unique ways Chef John prepares local seasonal produce. Featuring Long Lane Farm and Winter Moon Organic Farm in Hadley\, MA
URL:https://wesleyan.cafebonappetit.com/event/chefs-table-2/
LOCATION:Marketplace
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2016/03/cabbage_farm.jpg
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160303T170000
DTEND;TZID=America/New_York:20160303T200000
DTSTAMP:20260603T183300
CREATED:20160303T154717Z
LAST-MODIFIED:20160303T154717Z
UID:10000052-1457024400-1457035200@wesleyan.cafebonappetit.com
SUMMARY:celebrate St. Patrick's Day early!
DESCRIPTION:Traditional Irish dinner at the marketplace \nlamb stew \ncolocannon \nbraised cabbage
URL:https://wesleyan.cafebonappetit.com/event/celebrate-st-patricks-day-early/
LOCATION:Marketplace
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2016/03/potatoes.jpg
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160225T113000
DTEND;TZID=America/New_York:20160225T133000
DTSTAMP:20260603T183300
CREATED:20160222T124802Z
LAST-MODIFIED:20160222T124802Z
UID:10000054-1456399800-1456407000@wesleyan.cafebonappetit.com
SUMMARY:Chili Cook Off
DESCRIPTION:Join us for the great chili cook off! Lunch time @marketplace
URL:https://wesleyan.cafebonappetit.com/event/chili-cook-off/
LOCATION:Marketplace
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160223T113000
DTEND;TZID=America/New_York:20160223T133000
DTSTAMP:20260603T183300
CREATED:20160222T124947Z
LAST-MODIFIED:20160222T124947Z
UID:10000053-1456227000-1456234200@wesleyan.cafebonappetit.com
SUMMARY:chef's table
DESCRIPTION:join us for a chef’s table @weshop \nlearn how to make a delicious meal from ingredients found everyday at weshop
URL:https://wesleyan.cafebonappetit.com/event/chefs-table/
LOCATION:Weshop
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160220T110000
DTEND;TZID=America/New_York:20160220T140000
DTSTAMP:20260603T183300
CREATED:20160217T154840Z
LAST-MODIFIED:20160217T154840Z
UID:10000055-1455966000-1455976800@wesleyan.cafebonappetit.com
SUMMARY:Lunar New Year Dim Sum Brunch
DESCRIPTION:Celebrate the year of the monkey with a delicious traditional dim sum brunch
URL:https://wesleyan.cafebonappetit.com/event/lunar-new-year-dim-sum-brunch/
LOCATION:Marketplace
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20160218T170000
DTEND;TZID=America/New_York:20160218T200000
DTSTAMP:20260603T183300
CREATED:20160216T202905Z
LAST-MODIFIED:20160216T202905Z
UID:10000056-1455814800-1455825600@wesleyan.cafebonappetit.com
SUMMARY:Black History Month Dinner
DESCRIPTION:join us for a traditional meal at dinner\, celebrating the culinary traditions of our very own Cora Jenkins
URL:https://wesleyan.cafebonappetit.com/event/black-history-month-dinner/
LOCATION:Marketplace
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/233/2016/02/cabbage_farm.jpg
ORGANIZER;CN="Megan May":MAILTO:Megan.May@cafebonappetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140517
DTEND;VALUE=DATE:20140522
DTSTAMP:20260603T183300
CREATED:20140516T135302Z
LAST-MODIFIED:20140516T192006Z
UID:10000057-1400284800-1400716799@wesleyan.cafebonappetit.com
SUMMARY:Advice for New Graduates
DESCRIPTION:Bon Appétit CEO Fedele Bauccio’s commencement address to Albion College focused on the state of America’s food and farms\, and calls on young people to take action. We think you’ll enjoy it.  Read the speech over at the Huffington Post >
URL:https://wesleyan.cafebonappetit.com/event/advice-for-new-graduates/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140516
DTEND;VALUE=DATE:20140517
DTSTAMP:20260603T183300
CREATED:20140509T182015Z
LAST-MODIFIED:20140514T181403Z
UID:10000058-1400198400-1400284799@wesleyan.cafebonappetit.com
SUMMARY:3rd Annual Food Revolution Day
DESCRIPTION:Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious\, healthy food from scratch\, just like your Bon Appétit chefs do every day for you. \nYou can also tune in online for the biggest cooking class in world history this Friday\, May 16\, at 9 am Eastern| 6 am Pacific (if that time is too early or doesn’t fit your schedule\, a recording of the cooking class will be available shortly after the live webcast on the Food Revolution Day website).  You will learn how to make a Rainbow Salad Wrap! (view recipe). Want more recipes?  Bon Appétit has over 80 recipes to inspire you. \nDid you know that May is Misunderstood Vegetables Month in your café?  In fact\, the Rainbow Salad Wrap features two misunderstood veggies — beetroot and cabbage.
URL:https://wesleyan.cafebonappetit.com/event/3rd-annual-food-revolution-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/05/Final-e1399670591645.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140424
DTEND;VALUE=DATE:20140425
DTSTAMP:20260603T183300
CREATED:20140415T050011Z
LAST-MODIFIED:20140415T050011Z
UID:10000093-1398297600-1398383999@wesleyan.cafebonappetit.com
SUMMARY:Low Carbon Diet Day
DESCRIPTION:Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! \nWant to learn the basics of a low carbon diet? Check out these resources: \nThe Food System and Climate Change: learn what we are doing\nEatLowCarbon.org: learn what you can do\nFood For Your Well-Being: High Nutrition\, Low Carbon (April 2014)
URL:https://wesleyan.cafebonappetit.com/event/low-carbon-diet-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/04/LCD14FBCover_edited.jpg
END:VEVENT
END:VCALENDAR