Café

Stay Fresh

Café Hours

Grab 'n' Go

Usdan Café

  • reg.0.99
1 each
Horse Listeners Orchard
70 cal.
@grab and go
  • reg.0.99
1 each
130 cal.
@grab and go
  • reg.0.99
1 each
60 cal.
@grab and go
  • reg.1.99
500 cal.
@grab and go
  • reg.1.99
460 cal.
@grab and go
  • reg.1.99
470 cal.
@grab and go

Lunch

The Marketplace at Usdan

@stockpot
@stockpot
oven baked chicken breasts served in lemon caper white wine sauce finished with butter
@classics
@classics
@classics
with crushed red pepper flakes and a hint of agave
@classics
local tofu with soy, sesame, and broccoli
@vegan
@vegan
@vegan
with earth balance
@kosher
tossed in earth balance
@kosher
@kosher
@kosher
sesame hummus with cumin
creamy pasta salad with fresh vegetables and mayonnaise
cucumber tomato salad with red wine vinaigrette
corned beef and smoked turkey sandwiches with lettuce and tomato
@kosher
@marketplace grill
@marketplace grill
all beef burgers served with the choice of lettuce, tomato, and cheese
@marketplace grill
served with the choice of lettuce, tomato, and cheese
@marketplace grill
@marketplace grill
@marketplace grill
made to order stir-fry of your choice of protein, fresh vegetables, and rice with a variety of house made sauces
@mongolian grill
@mongolian grill
@mongolian grill
with duck sauce
@mongolian grill
@mongolian grill
house made dough topped with mozzarella cheese and house made sauce featuring Horse Listeners Orchard tomatoes
@hearth baked pizza
house made dough topped with mozzarella cheese, sliced pepperoni, and house made sauce featuring tomatoes from Horse Listeners Orchard
@hearth baked pizza
house made dough topped with caramelized onion and mozzarella cheese over herbed garlic oil
@hearth baked pizza
house made dough topped with crispy fried chicken, banana peppers, and mozzarella cheese over blue cheese sauce with mayonnaise and sour cream finished with Frank's Red Hot
@hearth baked pizza
traditional New Orleans sandwich of capicola, baked ham, salami, pepperoni, and provolone with roasted red peppers, hot cherry peppers, and olive tapenade, lettuce and tomato, and red wine vinaigrette
@cardinal deli
egg salad, yellowfin tuna salad with mayonnaise, smoked turkey, baked ham, pepperoni, capicola, salami; American, provolone, cheddar, pepper jack, and swiss cheeses; sesame artichoke hummus; lettuce, tomato, onions, hot peppers, cucumbers, mushrooms, peppers, pickles
@cardinal deli
red wine vinaigrette, pine nut pesto with parmesan cheese; chipotle mayonnaise; honey mustard; spicy brown mustard; and mayonnaise
@cardinal deli
brussels sprout slaw with sesame soy ginger dressing and crispy wontons
candied pecan kale salad with cranberries and oranges in cherry vinaigrette
blueberry arugula salad with blueberry vinaigrette
house made salt and vinegar potato chips
@cardinal deli

Daniel Family Commons

@soup
@soup
oven baked chicken breasts served in lemon caper white wine sauce finished with butter
@entrée
@entrée
@entrée
with crushed red pepper flakes and a hint of agave
@entrée
local tofu with soy, sesame, and broccoli
@vegan

Continuous service

Summerfields

  • reg.8.75
three corn tortillas filled with pico de gallo, shredded romaine, cheddar jack cheese, cilantro and sour cream; add your protein option.
320 cal.
@Summerfield's
  • reg.8.75
three flour tortillas filled with pico de gallo, shredded romaine, cheddar jack cheese, cilantro and sour cream; choose your protein option.
490 cal.
@Summerfield's
  • reg.8.75
filled with pico de gallo, shredded romaine, cheddar jack cheese, braised black beans, rice and sour cream; add your protein option.
760 cal.
@Summerfield's
  • reg.8.75
filled with pico de gallo, shredded romaine, cheddar jack cheese, braised black beans, rice and sour cream; choose your protein option.
350 cal.
@Summerfield's
  • reg.8.75
crispy grilled flour tortilla with cheddar jack cheese; add your protein.
550 cal.
@Summerfield's
  • reg.8.75
wild Alaskan sockeye salmon, corn and poblano pepper burger with pickled tomatillos and chili lime dressed baby kale
470 cal.
@Summerfield's
  • reg.8.75
chopped romaine, grilled chicken, cucumbers, carrots, wonton crisps with a sesame ginger vinaigrette
480 cal.
@Summerfield's
  • reg.8.75
chopped romaine, fried chicken tenders, crispy bacon, shredded carrots, hot sauce and blue cheese dressing
690 cal.
@Summerfield's
80 cal.
@Summerfield's
50 cal.
@Summerfield's
160 cal.
@Summerfield's
300 cal.
@Summerfield's
  • reg.8.75
510 cal.
@Summerfield's
  • reg.8.75
New England Family Farms grass fed beef burger
lettuce, tomato and american cheese
710 cal.
@Summerfield's
  • reg.8.75
New England Family Farms grass fed beef burger
crispy bacon, cheddar cheese, caramelized onions and a cage-free fried egg
850 cal.
@Summerfield's
560 cal.
@Summerfield's
90 cal.
@Summerfield's
20 cal.
@Summerfield's
10 cal.
@Summerfield's
25 cal.
@Summerfield's
60 cal.
@Summerfield's
  • reg.8.75
on a bolilo roll
600 cal.
@Summerfield's
  • reg.8.75
on a bolilo roll
690 cal.
@Summerfield's
  • reg.8.75
on a bolilo roll
730 cal.
@Summerfield's
  • reg.8.75
house-made buttermilk fried chicken thighs with chipotle ranch, avocado and pickled tomatillos
990 cal.
@Summerfield's
  • reg.7.29
880 cal.
@Summerfield's
  • reg.2.99
mixed greens, grape tomatoes and shredded carrots
20 cal.
@Summerfield's
  • reg.3.99
substitute in a bundle for $1.50
120 cal.
@Summerfield's
  • reg.2.99
340 cal.
@Summerfield's
  • reg.2.99
190 cal.
@Summerfield's
  • reg.2.99
chopped romaine, shredded parmesan, croutons and classic Caesar dressing
400 cal.
@Summerfield's
  • reg.3.99
substitute in a bundle for $1.50
300 cal.
@Summerfield's
420 cal.
@Summerfield's
1 fl oz
180 cal.
@Summerfield's
1 fl oz
170 cal.
@Summerfield's
1 fl oz
100 cal.
@Summerfield's
with anchovies
1 fl oz
140 cal.
@Summerfield's
  • reg.1.00
cage-free
60 cal.
@Summerfield's
  • reg.1.99
60 cal.
@Summerfield's
260 cal.
@Summerfield's
410 cal.
@Summerfield's
  • reg.8.75
SIDES: french fries
1110 cal.
@Summerfield's
  • reg.8.75
SIDES: french fries
1110 cal.
@Summerfield's
  • reg.8.75
SIDES: french fries
1120 cal.
@Summerfield's
  • reg.8.75
crispy chicken tenders served with seasoned french fries
1060 cal.
@Summerfield's

Dinner

The Marketplace at Usdan

@stockpot
@stockpot
tender braised steak tips served smothered in pan demi glace with caramelized onions
@classics
featuring Ronnybrook Farm cream, butter and garlic
@classics
@classics
featuring Winter Moon Roots carrots
@classics
local soy seitan in a lemon caper white wine sauce with onion, garlic, and parsley
@vegan
@vegan
with garlic
@vegan
with earth balance
@kosher
tossed in earth balance
@kosher
@kosher
Crispy fried dumpling filled with pork and spicy kimchi cabbage with soy, egg, anchovy and oyster sauce
@marketplace grill
@marketplace grill
all beef burgers served with the choice of lettuce, tomato, and cheese
@marketplace grill
served with the choice of lettuce, tomato, and cheese
@marketplace grill
@marketplace grill
choose from
steak
chicken
tofu
served with American cheese or cheddar
house made chips
@mongolian grill
house made dough topped with mozzarella cheese and house made sauce featuring Horse Listeners Orchard tomatoes
@hearth baked pizza
house made dough topped with mozzarella cheese, sliced pepperoni, and house made sauce featuring tomatoes from Horse Listeners Orchard
@hearth baked pizza
house made dough topped with applewood smoked bacon, shitake mushrooms, diced tomatoes and mozzarella cheese over house made sauce featuring Horse Listeners Orchard tomatoes
@hearth baked pizza
house made dough topped with diced bell peppers, mozzarella-style coconut oil cheese and house made sauce featuring Horse Listeners Orchard tomatoes
@hearth baked pizza
marinara sauce made with local Horse Listeners Orchard tomatoes
white wine clam sauce with butter, herbs, and garlic
garlic herb oil
@pastabilities
baked chicken
spinach
@pastabilities
white pasta
wheat pasta
corn and rice pasta
@pastabilities

Late Night

Summerfields

  • reg.8.50
480 cal.
@Summerfield's
  • reg.8.75
630 cal.
@Summerfield's

Menu Icon Legend

Eat Right — For You

cafebonappetit

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
cafebonappetit

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
cafebonappetit

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Dining Service Overview

IMG_5909

Wesleyan Dining by Bon Appétit

At Wesleyan, students input is valued and critical to the success of our dining program. You will find a brief summary of the dining venues and the meal plans available in our brochure.

Wesleyan Dining Overview

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team

FOOD RECOVERY VERIFIED

Wesleyan University Dining and Bon Appetit are fighting food waste and hunger by recovering surplus perishable food from our campus that would otherwise go to waste and donating it to people in need through THE EDDY SHELTER

Learn more about Food Recovery Verified and
Bon Appetit’s food recovery efforts.

cafebonappetit