Café

Stay Fresh

Café Hours

Breakfast

The Marketplace at Usdan

@stockpot
130 cal.
@stockpot
served plain or with cheddar and Monterey jack cheeses
@classics
soy tofu with miso, fresh vegetables and turmeric
@classics
with peppers and onions
@classics
@classics
traditional egg challah bread with soy oil dipped in cage free eggs with cinnamon and maple syrup griddled in butter
@classics
two cage free eggs cooked to order served with American cheese on a bagel
@classics
warm cake donuts with egg, milk, and soy oil dusted with sugar and cinnamon
@hearth baked pizza

Grab 'n' Go

Usdan Café

  • reg.0.99
1 each
Horse Listeners Orchard
70 cal.
@grab and go
  • reg.0.99
1 each
130 cal.
@grab and go
  • reg.0.99
1 each
60 cal.
@grab and go
  • reg.1.99
500 cal.
@grab and go
  • reg.1.99
460 cal.
@grab and go
  • reg.1.99
470 cal.
@grab and go

Pi Café

  • 16 fl oz2.00
  • 20 fl oz2.45
  • 26 oz2.95
0 cal.
@beverage
  • reg.2.00
0 cal.
@beverage
  • small1.90
  • medium2.20
  • large2.45
0 cal.
@beverage
  • medium2.50
  • small2.25
  • large2.75
0 cal.
@beverage
  • single1.70
  • double1.90
  • triple2.40
0 cal.
@beverage
  • small2.10
  • large2.60
  • medium2.35
0 cal.
@beverage
  • reg.0.60
140 cal.
@beverage
  • reg.0.60
35 cal.
@beverage
130 cal.
@beverage
70 cal.
@beverage
100 cal.
@beverage
80 cal.
@beverage
50 cal.
@beverage
50 cal.
@beverage
0 cal.
@beverage
120 cal.
@beverage
100 cal.
@beverage
  • small2.95
  • medium3.65
  • large3.95
100 cal.
@beverage
  • small3.40
  • medium4.00
  • large4.40
200 cal.
@beverage
  • small2.95
  • medium3.65
  • large3.95
100 cal.
@beverage
  • reg.2.90
340 cal.
@beverage
  • reg.3.40
510 cal.
@beverage
  • reg.3.60
680 cal.
@beverage
  • small3.60
  • medium4.10
  • large4.50
210 cal.
@beverage
  • small3.60
  • medium4.10
  • large4.50
80 cal.
@beverage
  • reg.3.60
280 cal.
@beverage
  • reg.4.10
440 cal.
@beverage
  • reg.4.50
610 cal.
@beverage
  • small3.60
  • medium4.10
  • large4.50
220 cal.
@beverage
  • small3.60
  • medium4.10
  • large4.50
190 cal.
@beverage
  • reg.3.40
230 cal.
@beverage
  • reg.4.00
360 cal.
@beverage
  • reg.4.40
460 cal.
@beverage
  • small1.90
  • medium2.10
  • large2.30
140 cal.
@beverage
  • small3.25
  • medium3.75
  • large3.95
210 cal.
@beverage
  • reg.3.60
160 cal.
@beverage
  • reg.4.10
220 cal.
@beverage
  • reg.4.50
250 cal.
@beverage
  • small2.75
  • medium3.25
  • large3.45
230 cal.
@beverage

Lunch

The Marketplace at Usdan

please check back for the chef's soup of the day
@stockpot
house smoked chicken thighs served smothered in house made barbeque sauce
@classics
featuring Ronnybrook Farm cream
@classics
@classics
@classics
tofu from The Bridge Tofu served in a sweet and savory barbeque sauce with rice wine vinegar, sesame, soy and maple syrup
@vegan
@vegan
@vegan
diced chicken smothered in tomato soy sour cream sauce with mushrooms
@kosher
@kosher
@kosher
@kosher
sesame hummus with cumin, lettuce, and tomato
tuna salad with mayonnaise
tomato cucumber salad with soy sour cream and mayonnaise dressing
fresh fruit salad
turkey, pastrami, and bologna sandwiches with lettuce and tomato
@kosher
all beef burgers served with the choice of lettuce, tomato, and cheese
@marketplace grill
served with the choice of lettuce, tomato, and cheese
@marketplace grill
@marketplace grill
@marketplace grill
@marketplace grill
dark green vegetables are thought to improve mental focus and healthy carbohydrates offer fuel for the brain
choose from spinach, black beans, bulgur wheat, onions, and water mushrooms
add shrimp, chicken, or soy tofu over soy fried rice or brown rice
@mongolian grill
fiber rich diets have been associated with lowered risk of heart disease
choose from spinach, black beans, bulgur wheat, onions, and mushrooms
add shrimp, chicken, or soy tofu over soy fried rice or brown rice
@mongolian grill
house made dough topped with mozzarella cheese and house made sauce featuring Horse Listeners Orchard tomatoes
@hearth baked pizza
house made dough topped with mozzarella cheese, sliced pepperoni, and house made sauce featuring tomatoes from Horse Listeners Orchard
@hearth baked pizza
house made dough topped with black olives and mozzarella cheese over house made sauce featuring tomatoes from the Horse Listeners Orchard
@hearth baked pizza
house smoked pastrami with swiss cheese and spicy mustard on rye bread from D&R Bakery
@cardinal deli
pine nut pesto with parmesan cheese; chipotle mayonnaise; local honey mustard; spicy brown mustard; and mayonnaise
@cardinal deli
egg salad, yellowfin tuna salad with mayonnaise, smoked turkey, baked ham, pepperoni, salami; American, cheddar, pepper jack, and swiss cheeses; sesame sweet potato hummus; lettuce, tomato, onions, hot peppers, cucumbers, mushrooms, peppers
@cardinal deli

Continuous service

Summerfields

  • reg.8.75
crispy grilled flour tortilla with cheddar jack cheese; add your protein.
550 cal.
@Summerfield's
  • reg.8.75
wild Alaskan sockeye salmon, corn and poblano pepper burger with pickled tomatillos and chili lime dressed baby kale
470 cal.
@Summerfield's
  • reg.8.75
chopped romaine, grilled chicken, cucumbers, carrots, wonton crisps with a sesame ginger vinaigrette
480 cal.
@Summerfield's
  • reg.8.75
510 cal.
@Summerfield's
  • reg.8.75
New England Family Farms grass fed beef burger
lettuce, tomato and american cheese
710 cal.
@Summerfield's
90 cal.
@Summerfield's
60 cal.
@Summerfield's
  • reg.8.75
on a bolilo roll
600 cal.
@Summerfield's
  • reg.8.75
on a bolilo roll
690 cal.
@Summerfield's
  • reg.8.75
on a bolilo roll
730 cal.
@Summerfield's
  • reg.8.75
house-made buttermilk fried chicken thighs with chipotle ranch, avocado and pickled tomatillos
990 cal.
@Summerfield's
  • reg.7.29
880 cal.
@Summerfield's
  • reg.2.99
mixed greens, grape tomatoes and shredded carrots
20 cal.
@Summerfield's
  • reg.3.99
substitute in a bundle for $1.50
120 cal.
@Summerfield's
  • reg.2.99
340 cal.
@Summerfield's
  • reg.2.99
chopped romaine, shredded parmesan, croutons and classic Caesar dressing
400 cal.
@Summerfield's
420 cal.
@Summerfield's
1 fl oz
180 cal.
@Summerfield's
1 fl oz
100 cal.
@Summerfield's
with anchovies
1 fl oz
140 cal.
@Summerfield's
  • reg.1.00
cage-free
60 cal.
@Summerfield's
  • reg.1.99
60 cal.
@Summerfield's
260 cal.
@Summerfield's
410 cal.
@Summerfield's
  • reg.8.75
SIDES: french fries
1110 cal.
@Summerfield's
  • reg.8.75
SIDES: french fries
1110 cal.
@Summerfield's
  • reg.8.75
SIDES: french fries
1120 cal.
@Summerfield's
  • reg.8.75
crispy chicken tenders served with seasoned french fries
1060 cal.
@Summerfield's

Dinner

The Marketplace at Usdan

please check back for the chef's soup of the day
@stockpot
Ekonk Hill Farm turkey with Horse Listeners Orchard apple cider glaze served with pan gravy with butter and
house made orange cranberry sauce featuring Horse Listeners Orchard cranberries and honey
@classics
Szawlowski Farms potatoes mashed with Ronnybrook Farm cream, Liuzzi Cheese Co. butter, and sour cream
@classics
featuring Liuzzi Cheese Co butter
@classics
baked sweet potatoes smothered in Liuzzi Cheese Co butter and brown sugar
@classics
sautéed green beans with herbs and garlic
@classics
@classics
served with onion mushroom gravy with soy
@vegan
with soy free earth balance and cranberries
@vegan
creamy mashed potatoes with soy milk and earth balance
@vegan
@vegan
@vegan
with soy tofu and hubbard squash
@vegan
@kosher
with pan gravy
@kosher
with soy free earth balance and cranberries
@kosher
creamy mashed potatoes with soy milk and earth balance
@kosher
@kosher
@kosher
with earth balance, cinnamon, and nutmeg
@kosher
Ekonk Hill Farm turkey with Horse Listeners Orchard apple cider glaze served with pan gravy with butter and
house made orange cranberry sauce featuring Horse Listeners Orchard cranberries and honey
@marketplace grill
@marketplace grill
Szawlowski Farms potatoes mashed with Ronnybrook Farm cream, Liuzzi Cheese Co butter, and sour cream
@marketplace grill
featuring Liuzzi Cheese Co butter
@marketplace grill
baked sweet potatoes smothered in Liuzzi Cheese Co butter, brown sugar, and marshmallows
@marketplace grill
sautéed green beans with herbs and garlic
@marketplace grill
Ekonk Hill Farm turkey with Horse Listeners Orchard apple cider glaze served with pan gravy with butter and
house made orange cranberry sauce featuring Horse Listeners Orchard cranberries and honey
@mongolian grill
@mongolian grill
Szawlowski Farms potatoes mashed with Ronnybrook Farm cream and Liuzzi Cheese Co butter
@mongolian grill
featuring Liuzzi Cheese Co butter
@mongolian grill
baked sweet potatoes smothered in Liuzzi Cheese Co butter, brown sugar, and marshmallows
@mongolian grill
sautéed green beans with herbs and garlic
@mongolian grill
Ekonk Hill Farm turkey with Horse Listeners Orchard apple cider glaze served with pan gravy with butter and
house made orange cranberry sauce featuring Horse Listeners Orchard cranberries and honey
@hearth baked pizza
@hearth baked pizza
Szawlowski Farms potatoes mashed with Ronnybrook Farm cream and Liuzzi Cheese Co butter
@hearth baked pizza
featuring Liuzzi Cheese Co butter
@hearth baked pizza
baked sweet potatoes smothered in Liuzzi Cheese Co butter, brown sugar, and marshmallows
@hearth baked pizza
sautéed green beans with herbs and garlic
@hearth baked pizza
Ekonk Hill Farm turkey with Horse Listeners Orchard apple cider glaze served with pan gravy with butter and
house made orange cranberry sauce featuring Horse Listeners Orchard cranberries and honey
@pastabilities
@pastabilities
featuring Liuzzi Cheese Co butter
@pastabilities
baked sweet potatoes smothered in Liuzzi Cheese Co butter, brown sugar, and marshmallows
@pastabilities
sautéed green beans with herbs and garlic
@pastabilities

Late Night

Summerfields

  • reg.8.50
480 cal.
@Summerfield's
  • reg.8.75
630 cal.
@Summerfield's

Menu Icon Legend

Eat Right — For You

cafebonappetit

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Dining Service Overview

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Wesleyan Dining by Bon Appétit

At Wesleyan, students input is valued and critical to the success of our dining program. You will find a brief summary of the dining venues and the meal plans available in our brochure.

Wesleyan Dining Overview

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team

FOOD RECOVERY VERIFIED

Wesleyan University Dining and Bon Appetit are fighting food waste and hunger by recovering surplus perishable food from our campus that would otherwise go to waste and donating it to people in need through THE EDDY SHELTER

Learn more about Food Recovery Verified and
Bon Appetit’s food recovery efforts.

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