Café

Stay Fresh

The Buzz: Chickpeas

Are chickpeas a valuable addition to your kitchen or just another food trend?

Berry Bread Pudding

Don’t waste the bread, turn it into pudding instead!

Budget-Friendly Bites

With a little planning, wholesome meals become accessible to any budget.

The Buzz: Microwaving – Does it Nuke Nutrients?

Does microwaving food reduce its nutritional value?

Edible Chocolate Chip Cookie Dough

Enjoy this no-bake cookie dough straight from the mixing bowl.

Store Food Like a Pro

Whether you’re eating out or cooking at home, knowing how to keep food safe during storage is critical to staying well.

Are Sports Drinks Better than Water for Exercise?

Do you really need specialty sports drinks? Our sports dietitians break down hydration science.

White Bean Dark Chocolate Oat Bar

Bean bars that nourish your body and deliver flavors that will satisfy your taste buds in just a few bites.

Fueling for Your Best Performance

Maximize the benefits of working out by choosing foods to fuel up and recover quickly after all that effort!

Combing Through the Clutter: How to Identify Credible Nutrition Information

Be a slightly skeptical consumer by seeking out information from qualified professionals for advice on your health.

Oyster Mushroom Bacon BLT

Experiment with the smoky flavors of this plant-based “bacon” that can be stacked for a delicious BLT.

Selective Attention Bias: Are You Missing the Full (Health) Picture?

Take a step back and expand your selective attention to see what your brain may be missing.

The Sometimes Vegetarian: Small Changes Can Lead to Big Results

Consider these small changes to nourish yourself and protect the planet that we all share.

Chipotle Tofu Tacos

Ground tofu makes the perfect filling for a satisfying, smokey, and plant-centric taco.

On Your Mark, Get Set, Go for the Plants!

Plants fuel people and help protect the planet – if athletes can do it, so can you!

Café Hours

The Marketplace at Usdan

Usdan Café

Summerfields

Daniel Family Commons

Pi Café

Cardinal Cafe

Weshop Essentials

Grab 'n' Go

Usdan Café

reg.0.99

1 each
Horse Listeners Orchard

70 cal.

@grab and go

reg.0.99

1 each

130 cal.

@grab and go

reg.0.99

1 each

60 cal.

@grab and go

reg.1.99

500 cal.

@grab and go

reg.1.99

460 cal.

@grab and go

reg.1.99

470 cal.

@grab and go

Brunch

The Marketplace at Usdan

@stockpot

130 cal.

@stockpot

served plain or with cheddar and Monterey jack cheeses

@classics

with peppers and onions

@classics

thick sliced bread dipped in cage free egg with cinnamon, vanilla, and maple syrup griddled with butter

@classics

prepared with peppers, onions, turmeric, miso, soy, and local tofu from
The Bridge

@vegan

local The Bridge Tofu soy seitan stir fried with cashews, soy sauce, carrots, hot sauce, onions, peppers, garlic, and ginger

@vegan

black and kidney beans with tomatoes, onion, and bell peppers spiced with cumin, ancho chili powder, and garlic
garnished with cilantro

@vegan

with vanilla malted soy waffle batter

@mongolian grill

blueberries from Horse Listeners Orchard
strawberries from Horse Listeners Orchard
whipped topping with dairy
chocolate chips
oreo pieces
mini marshmallows
mini M&M's

@mongolian grill

onions
peppers
tomatoes
mushrooms
spinach
broccoli

@cardinal deli

shredded cheddar

@cardinal deli

baked ham
applewood smoked bacon

@cardinal deli

The Marketplace at Usdan

1/2 cup

180 cal.

@classics

70 cal.

@classics

220 cal.

@classics

1 pancake

100 cal.

@classics

310 cal.

@classics

190 cal.

@classics

2 oz

190 cal.

@classics

with peppers and onions
1/2 cup

90 cal.

@classics

100 cal.

@vegan

100 cal.

@vegan

100 cal.

@vegan

10 cal.

@vegan

3 oz

120 cal.

@mongolian grill

3 oz

140 cal.

@mongolian grill

3 oz

60 cal.

@mongolian grill

3 oz

250 cal.

@mongolian grill

3 oz

200 cal.

@mongolian grill

1 fl oz

80 cal.

@mongolian grill

1 fl oz

50 cal.

@mongolian grill

1 fl oz

50 cal.

@mongolian grill

1 fl oz

30 cal.

@mongolian grill

0 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

1 tbsp

50 cal.

@salad bar

1 tbsp

20 cal.

@salad bar

1 tbsp

50 cal.

@salad bar

1 tsp

30 cal.

@salad bar

1 tsp

30 cal.

@salad bar

1 tsp

25 cal.

@salad bar

1 tsp

20 cal.

@salad bar

1 tsp

30 cal.

@salad bar

1 tbsp

20 cal.

@salad bar

1/4 cup

60 cal.

@salad bar

150 cal.

@salad bar

1 tbsp

20 cal.

@salad bar

10 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

0 cal.

@salad bar

0 cal.

@salad bar

1/4 cup

10 cal.

@salad bar

5 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

1 fl oz

180 cal.

@salad bar

1 fl oz

170 cal.

@salad bar

1 tbsp

110 cal.

@salad bar

1 tsp

0 cal.

@salad bar

1 tsp

0 cal.

@salad bar

1 fl oz

15 cal.

@salad bar

1 fl oz

80 cal.

@salad bar

1 fl oz

140 cal.

@salad bar

1 fl oz

100 cal.

@salad bar

180 cal.

@salad bar

160 cal.

@salad bar

70 cal.

@salad bar

50 cal.

@salad bar

60 cal.

@salad bar

50 cal.

@salad bar

40 cal.

@salad bar

1/2 cup

20 cal.

@salad bar

1/2 cup

20 cal.

@salad bar

60 cal.

@salad bar

20 cal.

@salad bar

1 tbsp

60 cal.

@salad bar

1 tbsp

35 cal.

@salad bar

1 tbsp

50 cal.

@salad bar

1 tsp

40 cal.

@salad bar

1 tbsp

60 cal.

@salad bar

45 cal.

@salad bar

300 cal.

@waffle bar

80 cal.

@waffle bar

10 cal.

@waffle bar

1/4 cup

15 cal.

@waffle bar

seasonal
1/4 cup

15 cal.

@waffle bar

1/4 cup

10 cal.

@waffle bar

80 cal.

@waffle bar

1 tsp

40 cal.

@waffle bar

1 tbsp

70 cal.

@waffle bar

1 tbsp

50 cal.

@waffle bar

1/4 cup

40 cal.

@waffle bar

1 each

70 cal.

@omelete station

10 cal.

@omelete station

5 cal.

@omelete station

10 cal.

@omelete station

5 cal.

@omelete station

5 cal.

@omelete station

1 oz

100 cal.

@omelete station

110 cal.

@omelete station

0 cal.

@beverages

15 cal.

@beverages

15 cal.

@beverages

25 cal.

@beverages

1 fl oz
ronnybrook farm, ny

45 cal.

@beverages

12 fl oz

140 cal.

@beverages

12 fl oz

150 cal.

@beverages

12 fl oz

170 cal.

@beverages

12 fl oz

160 cal.

@beverages

12 fl oz

120 cal.

@beverages

12 fl oz

150 cal.

@beverages

12 fl oz

160 cal.

@beverages

12 fl oz

150 cal.

@beverages

12 fl oz

140 cal.

@beverages

12 fl oz

90 cal.

@beverages

12 fl oz

0 cal.

@beverages

12 fl oz

0 cal.

@beverages

160 cal.

@breads and bagels

170 cal.

@breads and bagels

190 cal.

@breads and bagels

170 cal.

@breads and bagels

170 cal.

@breads and bagels

170 cal.

@breads and bagels

110 cal.

@breads and bagels

110 cal.

@breads and bagels

110 cal.

@breads and bagels

90 cal.

@breads and bagels

120 cal.

@breads and bagels

110 cal.

@breads and bagels

110 cal.

@cereal

120 cal.

@cereal

160 cal.

@cereal

190 cal.

@cereal

100 cal.

@cereal

110 cal.

@cereal

170 cal.

@cereal

140 cal.

@cereal

110 cal.

@cereal

150 cal.

@cereal

180 cal.

@cereal

140 cal.

@cereal

110 cal.

@cereal

110 cal.

@cereal

140 cal.

@smoothies

150 cal.

@smoothies

130 cal.

@smoothies

160 cal.

@smoothies

150 cal.

@smoothies

130 cal.

@smoothies

30 cal.

@smoothies

50 cal.

@smoothies

35 cal.

@smoothies

15 cal.

@smoothies

40 cal.

@smoothies

100 cal.

@smoothies

45 cal.

@smoothies

130 cal.

@smoothies

35 cal.

@smoothies

140 cal.

@smoothies

110 cal.

@smoothies

130 cal.

@smoothies

110 cal.

@smoothies

The Marketplace at Usdan

150 cal.

@smoothies

170 cal.

@smoothies

180 cal.

@smoothies

130 cal.

@smoothies

Dinner

The Marketplace at Usdan

with heavy cream and honey

@stockpot

baked ham slow simmered in house made chicken stock with split peas and potatoes

@stockpot

Red's Best fresh caught seabass prepared with lemon, tarragon, shallots, butter and heavy cream

@classics

prepared with butter, garlic, shallots and diced red peppers

@classics

fresh green beans sauteed with butter, garlic, salt and pepper

@classics

kale sauteed in canola oil, salt, pepper, garlic, onions, sugar and red wine vinegar

@classics

featuring local tofu from The Bridge Tofu prepared with onions, garlic, peppers, canola oil, and scallions

@vegan

rice cooked with canola oil, carrots, onions and peppers

@vegan

prepared with salt, red wine vinegar, garlic and canola oil

@vegan

all beef burgers served with the choice of lettuce, tomato, and cheese

@marketplace grill

served with the choice of lettuce, tomato, and cheese

@marketplace grill

tender vegetables with soy and bean vermicelli noodles blended with authentic seasonings and folded in a spinach infused dough

@marketplace grill

house made dough topped with mozzarella cheese and house made sauce

@hearth baked pizza

house made dough topped with mozzarella cheese, sliced pepperoni, and house made sauce

@hearth baked pizza

house made dough topped with roasted vegetables and mozzarella cheese over house made sauce

@hearth baked pizza

house made dough topped with barbecue braised beef, and pepper jack cheese over house made barbecue sauce

@hearth baked pizza

marinara sauce
rosé cream sauce
garlic herb oil

@pastabilities

baked chicken

@pastabilities

white penne
wheat penne

@pastabilities

The Marketplace at Usdan

1 each

190 cal.

@marketplace grill

1 each

180 cal.

@marketplace grill

230 cal.

@marketplace grill

310 cal.

@marketplace grill

230 cal.

@marketplace grill

170 cal.

@marketplace grill

1/4 cup

30 cal.

@marketplace grill

1/4 cup

20 cal.

@marketplace grill

60 cal.

@marketplace grill

170 cal.

@marketplace grill

480 cal.

@marketplace grill

140 cal.

@mongolian grill

5 cal.

@mongolian grill

5 cal.

@mongolian grill

10 cal.

@mongolian grill

10 cal.

@mongolian grill

5 cal.

@mongolian grill

10 cal.

@mongolian grill

10 cal.

@mongolian grill

3 oz

120 cal.

@mongolian grill

3 oz

140 cal.

@mongolian grill

3 oz

60 cal.

@mongolian grill

3 oz

250 cal.

@mongolian grill

3 oz

200 cal.

@mongolian grill

1/2 tsp

0 cal.

@mongolian grill

1 tbsp

0 cal.

@mongolian grill

1 tbsp

30 cal.

@mongolian grill

1/2 tsp

0 cal.

@mongolian grill

1 fl oz

80 cal.

@mongolian grill

1 fl oz

50 cal.

@mongolian grill

1 fl oz

50 cal.

@mongolian grill

1 fl oz

30 cal.

@mongolian grill

5 cal.

@mongolian grill

slices

130 cal.

@hearth baked pizza

slices

150 cal.

@hearth baked pizza

slices

100 cal.

@hearth baked pizza

0 cal.

@hearth baked pizza

0 cal.

@hearth baked pizza

0 cal.

@hearth baked pizza

0 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

10 cal.

@salad bar

1 tbsp

50 cal.

@salad bar

1 tbsp

20 cal.

@salad bar

1 tbsp

50 cal.

@salad bar

1 tsp

30 cal.

@salad bar

1 tsp

30 cal.

@salad bar

1 tsp

25 cal.

@salad bar

1 tsp

20 cal.

@salad bar

1 tsp

30 cal.

@salad bar

1 tbsp

20 cal.

@salad bar

1/4 cup

60 cal.

@salad bar

150 cal.

@salad bar

1 tbsp

20 cal.

@salad bar

10 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

0 cal.

@salad bar

0 cal.

@salad bar

1/4 cup

10 cal.

@salad bar

5 cal.

@salad bar

10 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

5 cal.

@salad bar

1 fl oz

180 cal.

@salad bar

1 fl oz

170 cal.

@salad bar

1 tbsp

110 cal.

@salad bar

100 cal.

@salad bar

1 tsp

0 cal.

@salad bar

1 tsp

0 cal.

@salad bar

1 fl oz

15 cal.

@salad bar

130 cal.

@salad bar

1 fl oz

80 cal.

@salad bar

1 fl oz

140 cal.

@salad bar

1 fl oz

100 cal.

@salad bar

180 cal.

@salad bar

160 cal.

@salad bar

70 cal.

@salad bar

50 cal.

@salad bar

60 cal.

@salad bar

50 cal.

@salad bar

40 cal.

@salad bar

1/2 cup

20 cal.

@salad bar

1/2 cup

20 cal.

@salad bar

10 cal.

@salad bar

1/4 cup

15 cal.

@salad bar

1/4 cup

10 cal.

@salad bar

1/4 cup

15 cal.

@salad bar

1/4 cup

15 cal.

@salad bar

1/4 cup

10 cal.

@salad bar

60 cal.

@salad bar

20 cal.

@salad bar

1 tbsp

60 cal.

@salad bar

1 tbsp

35 cal.

@salad bar

1 tbsp

50 cal.

@salad bar

1 tsp

40 cal.

@salad bar

1 tbsp

60 cal.

@salad bar

300 cal.

@waffle bar

1 tbsp

70 cal.

@waffle bar

35 cal.

@beverages

140 cal.

@beverages

130 cal.

@beverages

110 cal.

@beverages

130 cal.

@beverages

160 cal.

@beverages

190 cal.

@beverages

120 cal.

@beverages

0 cal.

@beverages

15 cal.

@beverages

15 cal.

@beverages

25 cal.

@beverages

1 fl oz
ronnybrook farm, ny

45 cal.

@beverages

120 cal.

@beverages

110 cal.

@beverages

140 cal.

@beverages

12 fl oz

140 cal.

@beverages

12 fl oz

150 cal.

@beverages

12 fl oz

170 cal.

@beverages

12 fl oz

160 cal.

@beverages

12 fl oz

120 cal.

@beverages

12 fl oz

150 cal.

@beverages

12 fl oz

160 cal.

@beverages

12 fl oz

150 cal.

@beverages

12 fl oz

140 cal.

@beverages

12 fl oz

90 cal.

@beverages

12 fl oz

0 cal.

@beverages

12 fl oz

0 cal.

@beverages

110 cal.

@breads and bagels

110 cal.

@breads and bagels

110 cal.

@breads and bagels

90 cal.

@breads and bagels

120 cal.

@breads and bagels

110 cal.

@breads and bagels

150 cal.

@desserts

140 cal.

@desserts

150 cal.

@desserts

260 cal.

@desserts

210 cal.

@desserts

10 cal.

@grill toppings

5 cal.

@grill toppings

10 cal.

@grill toppings

1 tsp

0 cal.

@grill toppings

1 tsp

5 cal.

@grill toppings

1 tsp

0 cal.

@grill toppings

1 tbsp

90 cal.

@grill toppings

1 tbsp

15 cal.

@grill toppings

0 cal.

@grill toppings

1 tbsp

0 cal.

@grill toppings

1 tbsp

0 cal.

@grill toppings

1 oz

100 cal.

@grill toppings

Summerfields

reg.8.50

baby kale, diced apples, quinoa, dried cranberries and goat cheese crumbles and apple cider reduction

450 cal.

@Summerfield's

reg.8.50

chopped romaine, pico de gallo cheddar cheese, seasoned black beans, sour cream and chipotle ranch dressing with your choice of taqueria protein

690 cal.

@Summerfield's

200 cal.

@Summerfield's

560 cal.

@Summerfield's

reg.7.29

880 cal.

@Summerfield's

220 cal.

@Summerfield's

210 cal.

@Summerfield's

190 cal.

@Summerfield's

210 cal.

@Summerfield's

reg.8.75

180 cal.

@Summerfield's

reg.8.75

350 cal.

@Summerfield's

reg.8.75

830 cal.

@Summerfield's

140 cal.

@Summerfield's

reg.8.50

480 cal.

@Summerfield's

reg.8.75

630 cal.

@Summerfield's

reg.2.99

260 cal.

@Summerfield's

reg.3.99

served with house-made tortilla chips

600 cal.

@Summerfield's

reg.3.99

substitute in a bundle for $1.50

470 cal.

@Summerfield's

reg.3.99

570 cal.

@Summerfield's

1 fl oz

190 cal.

@Summerfield's

1 fl oz

140 cal.

@Summerfield's

reg.1.50

45 cal.

@Summerfield's

The Marketplace at Usdan

150 cal.

@marketplace grill

110 cal.

@marketplace grill

140 cal.

@marketplace grill

Summerfields

150 cal.

@Summerfield's

180 cal.

@Summerfield's

60 cal.

@Summerfield's

90 cal.

@Summerfield's

20 cal.

@Summerfield's

5 cal.

@Summerfield's

20 cal.

@Summerfield's

10 cal.

@Summerfield's

5 cal.

@Summerfield's

10 cal.

@Summerfield's

35 cal.

@Summerfield's

20 cal.

@Summerfield's

90 cal.

@Summerfield's

add butternut squash

25 cal.

@Summerfield's

Roasted Brussels Sprouts

60 cal.

@Summerfield's

70 cal.

@Summerfield's

90 cal.

@Summerfield's

60 cal.

@Summerfield's

30 cal.

@Summerfield's

60 cal.

@Summerfield's

40 cal.

@Summerfield's

140 cal.

@Summerfield's

Late Night

Summerfields

reg.8.50

480 cal.

@Summerfield's

reg.8.75

630 cal.

@Summerfield's

Menu Icon Legend

Vegetarian

Vegan

Made without Gluten-Containing Ingredients

Farm to Fork

Seafood Watch

Humane

Organic

Eat Right — For You

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Dining Service Overview

Wesleyan Dining by Bon Appétit

At Wesleyan, students input is valued and critical to the success of our dining program. You will find a brief summary of the dining venues and the meal plans available in our brochure.

Wesleyan Dining Overview

Subscribe to Menu Mail

Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Michael Strumpf

Resident District Manager

Telephone 860-685-3060
michael.strumpf@cafebonappetit.com
Philip Abraham

Director of Operations

Telephone 860-685-3256
philip.abraham@cafebonappetit.com

Meet the team

FOOD RECOVERY VERIFIED

Wesleyan University Dining and Bon Appetit are fighting food waste and hunger by recovering surplus perishable food from our campus that would otherwise go to waste and donating it to people in need through THE EDDY SHELTER

Learn more about Food Recovery Verified and
Bon Appetit’s food recovery efforts.